Recipe Blog
Healthy Organic Khichdi
Prep Time: 15 mins
| Cook Time: 25 mins
Ingredients
- ✔ 1/2 cup Organic Basmati Rice
- ✔ 1/2 cup Unpolished Toor Dal
- ✔ 1 tbsp Premium A2 Gir Cow Ghee
- ✔ 1/2 tsp Lakadong Turmeric Powder
- ✔ Salt and water as needed
Instructions
1. Wash and soak rice and Toor Dal together for 15 minutes.
2. In a pressure cooker, add ghee and spices.
3. Stir in the drained rice, dal, turmeric, salt, and 3 cups of water.
4. Close lid and pressure cook for 3-4 whistles.
5. Drizzle another spoon of A2 Ghee on top and serve hot.
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